Once the oil is very hot, meticulously area about ¼ from the beef strips to the frying oil. Use tongs to move the strips across the wok. Stir fry for one to three minutes. Once the beef has been browned, make use of the tongs to maneuver it towards the Keeping plate. Repeat with a few additional little batches of beef strips.Many thanks Mike. Seem

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I had been quite amazed by how straightforward this was for making. I will never purchase this with the restaurant again! I sense similar to this was a A lot much healthier choice. Thanks for posting!To Cook dinner the beef, warmth two tablespoons of vegetable oil or peanut oil in a big significant-bottom skillet over Higher heat until finally incr

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